iCrowdNewswire Jan 21, 2021 4:23 PM ET
Global Feed Antioxidants Market is observing an exponential growth based on the high use in the feed industry. Additionally, the feed antioxidants market is growing due to increasing meat & meat products consumption. Moreover, growing demand for high-quality animal feed and increasing awareness regarding livestock health, among livestock holders, is driving the growth of global feed antioxidants market.
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- Cargill Inc. (U.S.)
- du Pont de Nemours and Company (U.S.)
- Alltech, Inc. (U.S.)
- Adisseo France SAS (France)
- Danisco A/S (Denmark)
- Koninklijke DSM N.V (the Netherlands)
- Kemin Europa NV (Belgium)
- Perstorp Holding AB (Sweden)
- Novus International, Inc. (U.S.)
- Nutreco N.V. (the Netherlands)
The global feed antioxidants market is segmented into type and livestock.
By type, it is segmented into beta hydroxy acid, butylated hydroxytoluene, ethoxyquin, and others. Among all the types, the beta hydroxy acid segment is dominating the market.
Global Feed Antioxidants Market is anticipated to boost with the rise in awareness regarding available benefits to livestock from the feed antioxidants. Additionally, increased demand for feed antioxidants from the bulk feed manufacturers to overcome the effect of feed oxidation is pushing the market growth. The developing economies of the Asia Pacific region, are witnessing a high demand for feed additives such as feed antioxidants, owing to high demand for meat and meat products.
The global feed antioxidants market is segmented into North America, Europe, Asia Pacific, and rest of the world (RoW). The Asia Pacific region is dominating the feed antioxidants market, followed by North America. Increasing livestock diseases, growing health awareness towards feed antioxidants, and increased consumption of meat products have surged the demand for feed antioxidants. Moreover, increased demand for superior quality animal feed is driving the market of feed antioxidants in the Asia Pacific region.
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